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Sep 29, 2025 - DataverseBiological Sciences

Skrzypski, Marek; Fiedorowicz, Joanna, 2025, "The role of phoenixin in brown adipogenesis", https://doi.org/10.18150/CRDUDU, RepOD, V1

Sep 24, 2025 - DataverseBiotechnology

Bretes, Ewa, 2025, "Proteomic analysis of the cerebral cortex of 8-month-old male Bphl-/- and Bphl+/+ mice", https://doi.org/10.18150/ZZDNUX, RepOD, V1

May 29, 2025 - DataverseFood and Nutrition Technology

Bulczak, Ewa, 2025, "Caffeine intake and self-reported symptoms among youth", https://doi.org/10.18150/FZB27C, RepOD, V1

May 26, 2025 - DataverseFood and Nutrition Technology

Montowska, Magdalena, 2025, "Comparative proteomic and genetic analysis of the authenticity of collagen preparations", https://doi.org/10.18150/TJT7J8, RepOD, V1

May 20, 2025 - DataverseFood and Nutrition Technology

Jarzębski, Maciej, 2025, "Microstructure analysis of the emulsion systems", https://doi.org/10.18150/SAVPD9, RepOD, V2

May 14, 2025 - DataverseFood and Nutrition Technology

Jarzębski, Maciej; Jakubowicz, Jaroslaw, 2025, "Microscopic images of heme iron particles", https://doi.org/10.18150/YL7JRW, RepOD, V1

May 8, 2025 - DataverseFood and Nutrition Technology

Montowska, Magdalena, 2025, "Quantitative analysis of wild boar and domestic pig meat in game meat products using PLAG1 gene", https://doi.org/10.18150/W2T8QQ, RepOD, V1

Apr 23, 2025 - DataverseFood and Nutrition Technology

Kaczyński, Łukasz, 2025, "Improvement of the quality of goat's milk products, including their nutritional value, through the addition of plant juices", https://doi.org/10.18150/O7LCW2, RepOD, V2

Apr 4, 2025 - DataverseFood and Nutrition Technology

Tomczyk, Łukasz, 2024, "Results of physicochemical properties of modified lysozyme with pepsin and trypsin", https://doi.org/10.18150/BOCBUA, RepOD, V2

Mar 19, 2025 - DataverseVeterinary Science

Turlewicz-Podbielska, Hanna, 2025, "Processing fluid in the laboratory diagnostics of PRRSV infection and the impact of sample pooling", https://doi.org/10.18150/U4RXNA, RepOD, V1

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