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Thumbnail of dataset Improvement of the quality of goat's milk products, including their nutritional value, through the addition of plant juices
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DatasetImprovement of the quality of goat's milk products, including their nutritional value, through the addition of plant juices
Apr 23, 2025

Kaczyński, Łukasz, 2025, "Improvement of the quality of goat's milk products, including their nutritional value, through the addition of plant juices", https://doi.org/10.18150/O7LCW2, RepOD, V2

Thumbnail of dataset Results of physicochemical properties of modified lysozyme with pepsin and trypsin
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DatasetResults of physicochemical properties of modified lysozyme with pepsin and trypsin
Apr 4, 2025

Tomczyk, Łukasz, 2024, "Results of physicochemical properties of modified lysozyme with pepsin and trypsin", https://doi.org/10.18150/BOCBUA, RepOD, V2

Thumbnail of dataset Antioxidant activity and iodine and thiamine content in Gnocchi-type dumplings and Ciabatta-type rolls with the addition of iodine-fortified dried carrots, pumpkins, broccoli, cauliflower and beetroots
DatasetAntioxidant activity and iodine and thiamine content in Gnocchi-type dumplings and Ciabatta-type rolls with the addition of iodine-fortified dried carrots, pumpkins, broccoli, cauliflower and beetroots
Mar 27, 2025

Jankowska, Agata; Szymandera-Buszka, Krystyna, 2025, "Antioxidant activity and iodine and thiamine content in Gnocchi-type dumplings and Ciabatta-type rolls with the addition of iodine-fortified dried carrots, pumpkins, broccoli, cauliflower and beetroots", https://doi.org/10.18150/PJGPUD, RepOD, V1

Thumbnail of dataset Values ​​of sensory analysis and sensory profiling of flour products (Gnocchi dumplings, Ciabatta rolls) with the addition of iodine-fortified dried carrots, pumpkin, broccoli, cauliflower and beetroot
DatasetValues ​​of sensory analysis and sensory profiling of flour products (Gnocchi dumplings, Ciabatta rolls) with the addition of iodine-fortified dried carrots, pumpkin, broccoli, cauliflower and beetroot
Mar 25, 2025

Jankowska, Agata; Szymandera-Buszka, Krystyna, 2025, "Values of sensory analysis and sensory profiling of flour products (Gnocchi dumplings, Ciabatta rolls) with the addition of iodine-fortified dried carrots, pumpkin, broccoli, cauliflower and beetroot", https://doi.org/10.18150/2KB5IN, RepOD, V1

Thumbnail of dataset Comparison of different SPME formats dedicated to the analysis of volatile compounds - a comprehensive study
DatasetComparison of different SPME formats dedicated to the analysis of volatile compounds - a comprehensive study
Mar 7, 2025

Wieczorek, Martyna, 2025, "Comparison of different SPME formats dedicated to the analysis of volatile compounds - a comprehensive study", https://doi.org/10.18150/JTQFFV, RepOD, V1

Thumbnail of dataset Automated sequential SPME adressing the displacement effect in food samples
DatasetAutomated sequential SPME adressing the displacement effect in food samples
Mar 7, 2025

Wieczorek, Martyna, 2025, "Automated sequential SPME adressing the displacement effect in food samples", https://doi.org/10.18150/BRIB6A, RepOD, V1

Thumbnail of dataset Data of analysis of the combined effect of diversified Zn(II) content in the diet and Cr(III) supplementation on the organ’s distribution of selected trace elements in Wistar rats
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DatasetData of analysis of the combined effect of diversified Zn(II) content in the diet and Cr(III) supplementation on the organ’s distribution of selected trace elements in Wistar rats
Feb 24, 2025

Staniek, Halina, 2025, "Data of analysis of the combined effect of diversified Zn(II) content in the diet and Cr(III) supplementation on the organ’s distribution of selected trace elements in Wistar rats", https://doi.org/10.18150/1BBDK1, RepOD, V1

Thumbnail of dataset Data of analysis the combined effect of diversified Zn(II) content in the diet and Cr(III) supplementation on the organ’s distribution of selected macroelements in Wistar rats
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DatasetData of analysis the combined effect of diversified Zn(II) content in the diet and Cr(III) supplementation on the organ’s distribution of selected macroelements in Wistar rats
Feb 24, 2025

Staniek, Halina, 2025, "Data of analysis the combined effect of diversified Zn(II) content in the diet and Cr(III) supplementation on the organ’s distribution of selected macroelements in Wistar rats", https://doi.org/10.18150/IZ7RZX, RepOD, V1

Thumbnail of dataset Data of analysis of the combined effect of diversified Zn(II) content in the diet and Cr(III) supplementation on the body composition in Wistar rats
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DatasetData of analysis of the combined effect of diversified Zn(II) content in the diet and Cr(III) supplementation on the body composition in Wistar rats
Feb 24, 2025

Staniek, Halina, 2025, "Data of analysis of the combined effect of diversified Zn(II) content in the diet and Cr(III) supplementation on the body composition in Wistar rats", https://doi.org/10.18150/7O2QLK, RepOD, V1

Thumbnail of dataset Data of analysis of the combined effect of diversified Zn(II) content in the diet and Cr(III) supplementation on the overall nutritional and growth parameters in Wistar rats
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DatasetData of analysis of the combined effect of diversified Zn(II) content in the diet and Cr(III) supplementation on the overall nutritional and growth parameters in Wistar rats
Feb 24, 2025

Staniek, Halina, 2025, "Data of analysis of the combined effect of diversified Zn(II) content in the diet and Cr(III) supplementation on the overall nutritional and growth parameters in Wistar rats", https://doi.org/10.18150/JTIR0V, RepOD, V1