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Jan 24, 2025

Kaim, Urszula, 2025, "Monk Fruit (Siraitia grosvenorii) as a Multifunctional Sweetener: Technological Applications, Health Benefits, and Future Perspectives in Sustainable Food Innovation", https://doi.org/10.18150/Q6WNKB, RepOD, V1

Dec 10, 2024

Winiarska, Katarzyna, 2024, "Sulphidation of Cu2+, CuO and Cu2O within the matrix of carboxylic cation exchangers – compositional, morphological and thermal properties of CuxS containing composites", https://doi.org/10.18150/WJHEXI, RepOD, V1

Jun 18, 2024

Książek, Ewelina; Goluch, Zuzanna; Bochniak, Marta, 2024, "Vaccinium spp. berries in the prevention and treatment of non-alcoholic fatty liver disease: An update of preclinical and clinical studies.", https://doi.org/10.18150/4KJRYQ, RepOD, V1

May 6, 2024

Książek, Ewelina; Goluch, Zuzanna, 2024, "Vaccinium berries and drug interaction - systematic review", https://doi.org/10.18150/ZSQFLO, RepOD, V1

Mar 12, 2024

Goluch, Zuzanna; Wierzbicka-Rucińska, Aldona; Książek, Ewelina, 2024, "Nutrition in Gilbert's syndrome - a systematic review of clinical trials according to PRISMA Statement", https://doi.org/10.18150/RA5ILC, RepOD, V1

Sep 27, 2023

Goluch, Zuzanna; Kaim, Urszula, 2023, "Health benefits of bread fortification - A systematic review of clinical trials according to PRISMA Statement", https://doi.org/10.18150/FTZ4JI, RepOD, V2

Dec 20, 2022

Goluch, Zuzanna; Haraf, Gabriela, 2022, "Goose meat as a nutritional source of dietary manganese. A systematic review of manganese content in goose meat", https://doi.org/10.18150/9EMNAQ, RepOD, V1

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